Researchers say there's no benefit to omega-3 consumption in regards to cancer. In fact, these supplements may increase a man's risk of prostate cancer.
A new study on the subject of omega-3 fish oil supplements shows an association between daily ingestion and a reduced risk of most cardiovascular diseases.
A new study out of Dartmouth College suggests that this beloved culinary tradition may come with an unseen risk: exposure to a class of persistent, man-made toxins known as PFAS.